Di Giorgio Wines Coonawarra Head in the Clouds Traditional Method Pinot Noir NV montefalco-sagrantino Astounding floral (confected rose) and

Astounding floral (confected rose) and fruit (black cherry) aroma with aromatic herbs (thyme) coming through

Kellerberg

with vibrant fruit flavours

Nose - Rich and powerful

with fine tannins and a long

Di Giorgio Wines Coonawarra Head in the Clouds Traditional Method Pinot Noir NV montefalco-sagrantino Astounding floral (confected rose) andKongorong (an area south of Coonawarra) was selected as the region to source the fruit for our Pinot Noir. This area is know for its cool ripening temperatures that ensure optimum flavour development. Made using a variety of fermentation techniques including natural, whole bunch and maceration. This wine will continue to develop over the next 5 10 years.