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Among the issue’s featured guests
Consumers interested in flavorful alternatives to meat and associated health benefits could follow recipes for nearly fifty types of marine life from state waters
and she shows how these practices continue to this day
We went with Jock Zonfrillo into the wild Northern Territories
nutritional information
*Pre-order* The Modern Pie Maker: A mouth-watering journey around Britain in eighty recipes (Calum Franklin) Alps Among the issue’s featured guestsExpected December 1, 2026. Available for pre order now! From the iconic Pork Pie to the little known Buckinghamshire Bacon Badger, in this delicious new book, Calum Franklin gives British pies the appreciation they deserve. Focusing on pastries across the British Isles, The Modern Pie Maker includes 80 recipes showcasing Chef Calum's contemporary takes on classic, deep rooted traditional pies. The humble pie is one of the oldest forms of British
