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The winemaking is as natural as possible for all of the cuvees
50% is malted
vineyard peach
here the grapes are fermented in chilled vats until the alcohol reaches about 6%
Badenhorst estate wines are made in the same manner
Montenidoli Rosato "Canaiuolo" 2025 Red Wine The winemaking is as naturalA textured rosato from a distinct figure within the Tuscan wine world. The Montenidoli estate is owned by Elisabetta Fagiuoli, located on a mountain just above the walled town of San Gimignano. Now Tuscany as a whole is very red wine focused for the most part, and does not contain any traditional DOC DOCG's for rose wine. However when Elisabetta noticed the marine fossil laden soils of the estate (much like Chablis), she realised that rosato of true
US$ 90.30
US$ 103.20
