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Each vine naturally yields only 2-4 bunches —about half to a third of what you would expect of a well-managed Grand Cru site in the Côte d’Or
very supple on the palate
Its aromatic intensity offers a fruity richness with aromas of red and black fruit
first planted vines on the North-East slopes of Clarence Plains in 1998
In the palate it is velvety
Mitchell Peppertree Shiraz 2019 rabigato Each vine naturally yields onlyThis is a stylish and sophisticated Shiraz that embodies the concept of terroir the vineyards unique characteristics continue to influence the flavour and structure of this delightful lighter style red.
