(French) Boulestin, X. Marcel & A.H. Adair. Savouries & Hors-D'Oeuvre: 127 Ways of Preparing Virginia Fairbank Co

Fairbank Co

There are mouthwatering desserts too

delicate preserves

He lays out innovative techniques for mixing and matching bases and noodles with grains

and traditional recipes that blend historical and modern flavours

(French) Boulestin, X. Marcel & A.H. Adair. Savouries & Hors-D'Oeuvre: 127 Ways of Preparing Virginia Fairbank CoThe popular recipe writing duo Boulestin & Adair present 127 different small plates, including courgettes farcies, salade Algerienne, jambon Bourguignon, chachoucka, creme de camembert, etc. Browning to covers, owners recipe for becamel sauce in pencil to front free endpaper, a few marginal pencil notes, else good.