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Ships within 48 hours · Estimated delivery Aug 22 - Aug 27
these oysters are carefully handled through the 1-2 years it takes them to mature from planted seed to market size
How they taste: Dense meats provide a blast of classic Maine brininess
] at Brant Point Shellfish Hatchery
The exact site of the farm was also leased back in the 1800’s to oyster farmers raising seed to be sent back to the Great South Bay for grow out
He sinks the floating gear to the ocean floor in the winter to protect the
Surf Clams from Barnstable, MA Quantity:200 Count - SAVE 50%! these oysters are carefully handledPre order for Thursday, May 4th or Friday, May 5th delivery. These are the only delivery days and availability is limited, so reserve yours now! Farmer: Spawned by Skip Bennett; Harvested by Mark Begley (of Beach Point Oyster fame!) Location: Barnstable, MA Size: ~2" Story: You might know them as the wild harvested, gnarly big boys that can grow bigger than the size of your hand. Traditionally, surf clams are only found in two settings as the generic
US$ 20.00
US$ 159.00
US$ 45.00
