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The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More wild and free Ysemay Dercon is an artist

SKU 4852677095
4.2
USD40.00 USD71.00

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Ships within 48 hours · Estimated delivery Aug 21 - Aug 26

Description

Ysemay Dercon is an artist and illustrator with an interest in science and wildlife conservation

One of Ireland's greatest writers

KIRSTEN VORIS (RYT-200

Her work has been published by The Wall Street Journal

Batteries are replaceable

The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More wild and free Ysemay Dercon is an artistJAMES BEARD AWARD WINNER IACP AWARD WINNER NEW YORK TIMES BESTSELLER A dynamic, authoritative sourdough baking bible for those looking to build confidence in the craft with a wide range of foolproof recipes, from pan loaves to pizza to doughnuts, by the beloved blogger and resident bread baker at Food52 "Maurizio Leo has given all bread heads, whether newbies or experienced bakers, the ideal gift." Peter Reinhart, author of The Bread Baker's

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