Kolfok Burgenland Intra! The Wild 2022 Rueda Each cuvée is named after

Each cuvée is named after a fictional character created by Jung von Matt (German designer) and is integrated in a family tree (grandparent

Steady breezes and thick surrounding forests help mitigate drought and help ensure a properly long growing season

We hear it mixes especially well with agave spirits

for ripeness

From this hallowed zone which can birth arguably the most profound sweet wines on earth

Kolfok Burgenland Intra! The Wild 2022 Rueda Each cuvée is named afterStefan Wellanschitz likes the phenolic notes of skin fermented wines but was looking for a way to preserve the wine's elegance. He achieved just that with intracellular fermentation. The intact grapes rest in a large fermentation vessel where native yeasts slowly start the fermentation process inside of the berries, leading to a gentler extraction of the skins. After nine weeks the grapes were pressed and finished primary and secondary fermentation in